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Chocolate Dessert Hummus

byLivestrong_Recipes|Oct 15, 2018

Chocolate Dessert Hummus
  1. PREP
  2. 20 m
  • COOK
  • 0 m
  • TOTAL
  • 20 m

Give in to all of your chocolate cravings with chocolate dessert hummus. Often thought of as the starter dessert hummus, this is the easy and simplest way to make a dessert hummus that can please everyone.

INGREDIENTS

SERVES 6

  • 15 oz Chickpeas (garbanzo beans, bengal gram), mature seeds, canned, drained, rinsed in tap water
  • 2 tbsp Cocoa, dry powder, unsweetened, processed with alkali
  • 2 tbsp granulated (white) sugar
  • 1 tsp Vanilla extract
  • 6 tbsp 2% reduced-fat milk

DIRECTIONS

1 Drain and rinse chickpeas. Remove skins by gently squeezing and separating the skin from the bean.
2 Add chickpeas, cocoa powder, sugar and vanilla to food processor and pulse until chickpeas are broken up.
3 While the food processor is blending, add milk, a tablespoon at a time until you reach your desired creaminess.
4 Serve with strawberries for dipping.