Chicken with Mushrooms, Kale and Yuzu Salad

This flavorful salad doesn't hold back any punches. Seamus Mullen, chef and author, loves to include seaweed — like nori — to add Asian-inspired flavor to his salads. Not only is it low in calories, but nori is also a great source of iodine, a mineral your thyroid needs to function properly. Hearty mustard greens add earthy bitterness, while a citrusy yuzu vinaigrette keeps this salad feeling light and fresh.